Saturday, April 23, 2011

Quick and Easy Sausage Stuffing Using Stove Top Bread Crumbs

Get 2 boxes of stove top stuffing, 1 tube of sausage meat, 1 onion chopped, 2 tbsp. of butter, 1 peeled and chopped apple. Sautee onion and apple and put into a bowl with two boxes of stove top, seasonings, sausage meat, and 1/2 cup of water. Mix together. You can add more bread crumbs if you like (left over bread is good). Put the stuffing underneath the turkey to roast, or in a separate dish and drip some turkey drippings into it.

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