Sweet and Sour Coleslaw

Here is a nice low fat summer salad that is super delicious!

1/3 cup of apple cider vinegar, 1/4 cup apple juice or apple cider, 2 tbsp. of vegetable oil, 1 garlic clove, 1 tsp. of sugar or artificial sweetener, 1/2 tsp. of salt, 4 cups of finely shredded red cabbage, 4 cups of finely shredded green cabbage, 1 large carrot shredded, 1/4 cup of finely chopped fresh parsley.

Whisk cider vinegar, apple juice, vegetable oil, minced garlic, sugar and salt in a large bowl and blend. Add remaining ingredients to vinegrette mixture and toss all the veg so that it's all coated well. Season with pepper, cover, and put into the fridge for 2 hours before serving.