Cheese and Onions
While waiting for my tea to steep tonight, I popped a slice of Farmer's Cheese (not Foremost), with a blanket of BBQ ed onion into my mouth. Wow! This is delicious. I need to make up an appie that consists of these two ingredients and assemble it in a pretty way. One would have to be brave, sensuous, and a libertine - like the late great French poet, Colette, to enjoy this simple though vibratingly delicious ensemble, as cheese combined with onions may require a sprig of mint or parsley post chew; but like I said, wow, what a superb combo - and BBQ ed is a must (it brings out the onion's sweetness).
Labels: Cheese, Vegetables
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