Wednesday, March 25, 2015

Prosciutto Wrapped Asparagus

How simple and how divine and how delicious.  Buy a bundle of asparagus, wash and trim the ends.  Take a pack of 125 g prosciutto and open (just kidding).  Wrap one slice of prosciutto around a bundle of four asparagus spears and put onto an ungreased cookie sheet.  Bake at 400 degrees for 10-15 minutes.  Beyond yummy.  XO

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